38-Year-Old Italian Chain Shrinks to Nine U.S. Locations

The chain, founded in 1988, now operates nine U.S. restaurants after years of individual closures across multiple states.

It expanded through the 1990s and 2000s as a sit-down Italian-American casual-dining concept and grew in some markets through franchising and corporate development.

Closures happened incrementally rather than in a single company announcement. Local business filings and state registries show many former locations have closed or had registrations canceled; nine sites remain listed as active under the brand name.

Ownership and franchising arrangements vary by market. Available records indicate several restaurants closed when franchise agreements ended or leases were not renewed.

The company has not published a detailed timeline accounting for each shutdown. Public listings do not specify whether the remaining nine locations are corporate-owned or franchised, nor do they provide total employee counts or plans for future openings or additional closures.

Community records from towns where restaurants closed describe individual sites ceasing operations at different times. Notices from former franchisees and landlords related to lease expirations and business closures appear in local filings.

The brand is one of a group of Italian-American casual-dining concepts that launched in the late 1980s and expanded through franchising. After nearly four decades in business, it currently maintains nine U.S. restaurants.